TITLE
Customer adoption of technology-based self-service: a case study on airport self check-in service
AUTHOR
Wang, Jinhui; Namen, Jose
DATE
2004-01-16
DEPARTMENT
Business Administration and Social Sciences / Industrial marketing and e-commerce
SUMMARY
With an increasing investment in self service technologies, companies have
the possibilities to realize industrialization of service offerings. That
means companies could satisfy customers at a lower cost. But before
companies can benefit from self-service technologies, the willingness of
customers to try out and adopt technology-based self-service (TBSS) should
be questioned since such a service option requires many efforts from
customers and changes their behaviour and habit to some extend.
The purpose of this research is to contribute to understanding customers’
adoption behaviour of TBSS. Based on a classic adoption theory and extant
TBSS researches, the research purpose is realized by investigating the
customers’ different adoption behaviour and how they relate to innovation
attributes, customer characteristics and situational factors.
This research is mainly a descriptive and explanatory research based on the
literature reviews. Exploratory research has also been included in the
pilot study in order to refine the conceptual framework and questionnaire.
Qualitative approach was mainly used in pilot study and quantitative
approach was mainly used in later empirical study for a case setting as the
self check-in service at airports. 96 samples of respondents were
interviewed based on the questionnaire. Data analysis is mainly based on
the quantitative results, supported by the qualitative information and
literature reviews.
A lot of findings were produced by this research. Three distinct stages in
the customer adoption process, namely avoid using, trial and repeat using,
are very important to understand customers’ adoption behaviour of TBSS.
Relative advantages, easy to use and control were found as important
innovation attributes relate to different adoption behaviour. Need for
avoiding interaction and consumption rate were found to be important
factors among customer characteristics. Finally in terms of situational
factors, relative length of waiting lines at alternative check-ins and
whether the environment is crowded are important factors to affect
customers’ adoption behaviour.
ISSN 1404-5508 / ISRN LTU-SHU-EX--04/085--SE / NR 2004:085
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